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Mother’s Day

May 13, 2018 all-day



Cape Bay Scallops  25.99 & 28.99

Native sweet and tender Bay scallops served broiled or golden fried.

Roast Prime Ribs of Beef au Jus  18.99 & 21.99

Served with our horseradish cream sauce.

Baked Stuffed Gulf Shrimp  16.99 & 19.99

With our seafood, cracker crumb stuffing and drawn butter.

Roast leg of Lamb 15.99 & 18.99

Slow roasted New Zealand lamb with our house stuffing and pan dripping gravy.

Served with a rosemary, mint sauce.

Swordfish with a Lemon Caper Butter  18.99 & 21.99

Atlantic swordfish prepared from your choice of broiled, grilled or pan blackened.

Backer Fleur De Lis Ham  12.99 & 15.99

With a champagne and fresh seasonal fruit sauce.

Lazy Man’s Lobster Pye  27.99 & 30.99

Fresh chunked lobster baked in cream and butter and topped with seasoned cracker crumbs.

Roast Native Boneless Duckling  15.99 & 18.99

Our famous offering, served with sage and topped with mandarin oranges and our cranberry glaze.

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